Canned Herring Recipes – 2 ways to eat kippers

chef buck here and today we’re going to have some herringanyone who watches our videos knows we’re can fish freaks we’ve been experimenting withherring lately …usually we eat a lot oftuna…we eat a lot of a can mackerel …we eat a ton of canned salmon …canned fish is a greatvalue it’s so healthy there’s lots […]

Grilled Mackerel Sushi with Teriyaki Sauce – Morgane Recipes

I wanted to eat grilled fish sushi with teriyaki sauceand subtly flavored with shiso and wasabi.Here is the recipe.Start by cooking sushi rice.Take 300g of sushi rice and wash it 3 times.Cook with 30cl of water.Meanwhile prepare the Teriyaki sauce.Put in a saucepan: 10cl of soy sauce,10cl of sake for cooking,To have a little sour […]

$309 KFC Famous Bowl | Fancy Fast Food | Mythical Kitchen

Mozzarella-Stuffed Turkey Meatballs over Zucchini Noodles

♪music♪Hello and welcome to the Miami VA’s HealthyTeaching Kitchen.My name is Amy Faulkner, and I’m a registered dietitian.Today I’m here withChef Julius and I’m going to be making MozzarellaStuffed Turkey Meatballs.We’ll show you how easy it is to prepare.We hope you enjoy.♪music♪

Honey Roasted Smashed Potatoes

Today on The Stay at Home ChefI’m showing you how to make Honey Roasted Smashed Potatoes.This easy potato side dish is simple to makeand has such great flavor with that caramelized honey.To start you’ll want to pre-heat your oven to 400 degrees Fahrenheitand lightly grease a baking sheet.Then you’ll need about 15 baby red potatoes.The […]

3 Fast and Easy Ways to Cook Crab Legs | DIY Cooking Tips to Save Money

– So I’m guessing this is the partwhere you’re gonna force me to eat one.I’m not a huge fan of crab meat.– He hates crabs!– But I think he hasn’t given it a fair try.Dip that in that bowl of butter.– And eat that?(deep pitch noise)(upbeat music)– Hey what’s up everybody?I’m here with Nicole today.My […]

Sous Vide Beef Tongue – Isobe Food

Hey everyone and welcome back to Isobe Food! Check out this perfectly marbled cut of beef!What if I told you that the most flavorful, tender cut of meat you will ever have is beeftongue?Well, it’s true. And for those of you who are squeamish, you’ve been warned. Today,we are rocking a 36 hour Sous Vide […]

A Dietitian Unpacks the Benefits of Chickpeas | You Versus Food | Well+Good

(upbeat music)– Hi, I’m Tracy Lockwood Beckerman.I’m a registered dietitian in New York City,and it’s my job to help you figure out what to eat and why.Chickpeas are a fun and versatile legumethat can be found in a tonof different dishes from around the world,and increasingly in lots of healthy, packaged foods.Today, we’re going to […]

Albaik | Saudia’s Famous Chicken Broast | Secret of Success | Fast Food of Saudia Arabia | Jeddah

Assalam o Alaikum, my name is Zia Tabarak and right nowI am in the Jeddah City in Saudi ArabiaAnd coming to Jeddah, one can’t leave without having AlbaikAlbaik is a very famous Fried Chicken chain hereAnd anyone who comes to JeddahOr Saudi Arabia in general, definitely checks out AlbaikJeddah is the place where Albaik started […]


For ingredients check the description boxI am cooking in a pressure cooker just to speed up the procedure.Normally, vegetables are cooked at medium-low heat in steam to maintain their nutrients and flavors.Add oil in a pan, heat up and add sliced onionsFry until onion slices turn into golden brownAdd tomato slices and fry a littleNow […]